Name: Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm
Brand: Shizu Hamono
SKU: SISC-1100
Price: 130.9 EUR
Availability: InStock

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The **Shizu Hamono Gifu Collection chef's knife** is a very stylish and relatively large Japanese kitchen knife. Today, it's considered to be an all-round chef's knife for cutting meat, fish and vegetables. The remarkable forging method and the luxurious handle material ensure that not only the whole looks amazing, but is also amazing to use. The knife was made in Seki, Japan by artisan knife makers using traditional techniques.

## Shizu Hamono Gifu damascus steel with a core made from VG10 steel

The kitchen knives in this collection have a blade made of hard and stainless VG10 steel, enveloped by beautiful damascus steel. This damascus steel is created by forging together two types of steel with different carbon contents. After forging, they are treated with an oxidising agent. The steel with a higher carbon content becomes a darker shade than the other steel, resulting in a brilliant pattern. The core of VG10 steel ensures excellent cutting properties and is easy to resharpen yourself should the knife lose some of its sharpness over time.

## Shizu Hamono Gifu handle made from laminated hardwood

The handle is at least as remarkable as the blade. The handle is made from pakka wood. This is a wood and resin composite that is wear and tear resistant. The faceted lines are inspired by the folded paper shapes of origami. The dark handle provides a nice contrast to the silver blade.

## Shizu Hamono Gifu Collection

The Shizu Hamono Gifu kitchen knives are part of the Sebastian Conran Gifu collection. This collection is a unique and ongoing collaboration between Sebastian Conran's design studio in London and 14 traditional artisans in Gifu, Japan. The collection includes more than 100 products, including tableware made from hand-glazed ceramics, handmade furniture and these fabulous Shizu Hamono Gifu kitchen knives.

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

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colour

series

handedness

blade_finish

blade_feature

kitchen_steel

handle_material

sharpening_type

sharpening_angle

delivered_as_a_set

kitchen_knife_type

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value_number_of_knives

value_weight

value_blade_height

value_blade_length

value_overall_length

value_blade_thickness

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engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

Material

dishwasher_safe

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

Full description

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Specifications

General information

Dimensions & weight

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Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

Full description

Specifications

Specifications

General information

Dimensions & weight

Material

Features & functions

Scope of delivery

Recommended combi-deals

Shizu Hamono Gifu Collection SC-1100 chef knife, 23 cm

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