Wusthof ceramic sharpening steel 10" course, 4455

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With this **Wüsthof ceramic sharpening steel, 23 cm** you keep your kitchen knives in top condition. The sharpening steel has a factory grain size of 1000, which according to Wüsthof corresponds to the Japanese grain size of 800. This sharpening steel is great to make sure your kitchen knives stay sharp. Use this sharpening steel every other week to keep your knives in great shape!

## Wüsthof sharpening steels

When choosing a sharpening steel, the choice of material is a major factor. As stated above, diamond-coated sharpening steels do not wear out and can last a lifetime. Ceramic sharpening steels do wear, but have the advantage of removing slightly less material. So sharpening your knives more often is better for their lifespan. Pay special attention to the length: the sharpening steel should be at least as long as the longest kitchen knife you want to sharpen with it. Not sure which sharpening steel you need? Check out our buying guide: [which sharpening steel do I need?](/en/ct/sharpening-steel-buying-guide.htm).

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

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Om mijn Wüsthof messen collectie scherp te houden heb ik deze algemeen toepasbare slijpstaal (merkentrouw als ik ben) van Wüsthof.
Ik moet zeggen dat het product mij tegenvalt. De uitstraling is veel minder dan de messen; grof en lomp, met kunststof handvat. Neemt in de lade veel ruimte in lengte en breedte. Maar wat erger is: het resultaat valt mij tegen. Zal wel aan mijn onervarenheid liggen, maar ik heb eerder de indruk dat de messen na het slijpen slechter snijden dan beter. Al met al wat mij betreft (na slechts korte ervaring) geen aanrader. Jammer 😕

I use this in conjunction with its partner the 3000 grit blue version. So far, so good

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

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General information

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Measured from the tip of the blade to the back of the handle

Total length

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We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

The material that gives the sharpening stone its abrasive effect. Diamond, ceramics (e.g. aluminium oxide or silicon carbide) or the materials in a natural stone. Read [more about the advantages and disadvantages of these materials](/en/ct/sharpening-stone-materials-which-are-the-best.htm).

Abrasive

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The grain size we give to a sharpening stone. We test all sharpening stones ourselves and add an appropriate grain size on the basis of this test. From extra coarse to ultra fine.

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

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Wüsthof 3049710126 ceramic sharpening steel, 23 cm

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

Full description

Specifications

Reviews

Specifications

General information

Dimensions & weight

Material

Features & functions

Wüsthof 3049710126 ceramic sharpening steel, 23 cm

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