Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
569 Products
WMF Premium One 1788166040 low cooking pot, 16 cmIn stock
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Le Creuset TNS pancake pan 28 cm± 2 weeks
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Le Creuset Wok pan Essential Non-Stick Ceramic 30 cm, wokIn stock
€194.99
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Lodge frying pan/grill pan with two handles L10GPL, diameter approx. 30.5 cm€53.99
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WMF Comfort Line 0729166040 high cooking pot 16 cm with lidIn stock
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Staub tagine 28 cm redIn stock
€178.01
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Le Creuset Signature 20187262200422, round frying pan/skillet, 26 cm, azureIn stock
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€211.99
Le Creuset TNS wok pan 28 cmIn stock
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Le Creuset TNS frying pan 24 cmIn stock
€108.99
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Petromax enamel saucepan PX-PANEN05-S black 0.5 LIn stock
€34.99
Le Creuset tatin dish, 25 cm, cherry red± 2 weeks
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Spring Vulcano Pure frying pan, 20 cmIn stock
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Le Creuset casserole-cocotte oval 31 cm, 6,3 l redIn stock
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Le Creuset frying pan - 24 cm, 1.6 L orange-redIn stock
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de Buyer Prima Matera copper frying pan 32 cm 6224.32In stock
€795.95
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Le Creuset frying pan - 28 cm, 2.6 L orange-redIn stock
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Spring Cristal casserole with lid 20 cm, 2,7LIn stock
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